About
A few minutes from Lugano's historic centre, Osteria del Sole brings a breath of Italy to the Swiss side of the lake. Sunday brunch becomes a long Mediterranean lunch for sharing: focaccia drawn from the wood-fired oven, burrata from Apulia, twenty-four-month-aged prosciutto di Parma, frittata with garden herbs, granola with acacia honey. The vegetarian menu holds a prominent place, never feeling like an afterthought. The shaded terrace under a wisteria pergola is a dream for families.
Gallery
Location
Via Vegezzi 4 · 6900 Lugano
